15 Mezcal Cocktails Every Bartender Should Learn First
There’s something about mezcal that stops you in your tracks. Maybe it’s the way it lingers—smoky, earthy, a little wild. Maybe it’s the stories behind it, roasted in stone pits, made by hand, rooted in centuries-old traditions from Oaxaca and beyond. But for bartenders, mezcal is a statement. And if you’re working behind a bar … Read more