Ingredients
Equipment
Method
- Fill your cocktail shaker with ice cubes
- Add 1 oz of Irish whiskey, 1 oz of peach schnapps, and 1 oz of sour mix to the shaker
- Shake the mixture well for about 10-15 seconds, until well-chilled
- Strain the liquid evenly into two shot glasses
- Add a splash of lemon-lime soda to each shot for a light fizz
- Serve immediately and enjoy!
Video
Notes
- Homemade Sour Mix: You can make your own sour mix by combining equal parts fresh lemon juice, lime juice, and simple syrup. This adds a fresher taste to your shot.
- Chill Your Glasses: For an even colder shot, place your shot glasses in the freezer for a few minutes before serving.
- Adjust Sweetness: If you prefer a sweeter shot, add a little more peach schnapps to the mix.